A few photos from this weekends healthy choices! Including my lovely Sangria with organic blood oranges, strawberries, and apples!
Kumquats. Definitely gives your mouth a bite!
Fresh organic salad with sliced red onions, radishes, wheat berry/lentil/pea sprouts. Drizzled with my homemade dressing.
Organic heirloom tomato basil soup. Generally I do not use heavy cream in my tomato soup; however, I had some cream left from making creme brulee. Gave it a try and it was definitely a hit!
Grilled
eggplant topped with fresh chopped red peppers and green onions.
Drizzled with Asian sauce. It pairs really well with sweet peanut sauce!
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